Em 2017, a Associação Bleu-Blanc-Coeur desenvolve no Brasil um segmento da pecuária voltada à saúde do consumidor e com vocação ambiental.

By: BLEU-BLANC-COEUR
Em 2017, a Associação Bleu-Blanc-Coeur desenvolve no Brasil um segmento da pecuária voltada à saúde do consumidor e com vocação ambiental.
The Bleu-Blanc-Coeur breads, whether cooked by your baker, or served at your company’s cafeteria,...
It’s summer ! Discover our diet tips and original recipes with Bleu-Blanc-Cœur products to eat well this summer.
Bleu-Blanc-Coeur wants to answer the questions consumers ask themselves. Nowadays, even though they are informed on how to eat better, they still find it difficult to navigate through the different logos and promises that flourish on food products’ packaging.